Personalised Menus
Local Produce
On Site Kitchen
Prompt Response. Obligation Free.
Reward your team for their hard work over the year with our corporate catering packages.
Sit down for a Christmas feast catered by our award winning kitchen team.
Mingle with your guests and graze on seasonal canapés from our cocktail party menus.
The festive season only comes around once a year; so when it comes to catering for your Christmas party, don’t settle for anything less than Brisbane’s best. Whether you’re planning an extravagant meal with clients and colleagues, or a last minute cocktail party with friends and family, we have a range of Christmas catering menus for an unforgettable experience.
Discover a range of hand-crafted canapés made with the highest quality produce.
Host a Christmas feast featuring two or three course meals at a location of your choice.
Host an intimate meal featuring rustic share plates with seasonal ingredients.
Prompt Response. Obligation Free.
Philip Johnson and his team of award-winning chefs research, design and prepare innovative seasonal menus using only the freshest, locally produced ingredients. With more than 20 years experience in delivering successful events and catering for our clients, both corporate and private, you are guaranteed an impressive event that will leave your guests raving. We are a team of professional and efficient event and catering coordinators, chefs, waiters, bar and cocktail specialists all working together to ensure your special event, large or small is an overwhelming success. We will help you plan an event that your guests will remember and provide great advice and invaluable tips along the way.
“I have been a fortunate client of Philip Johnson’s catering skills for many years.
There is no better way to entertain than in your own home, and Philip and his fantastic team have always produced the most wonderful food, service and friendly efficiency you could ever hope for.
From large parties of 50 plus to small, glamorous dinners, the Johnson magic touch is always in evidence.
He has my highest recommendation, and thanks.”
Philip Bacon.